cream

1. cream (noun) — sense 1

Definition: The butterfat or milkfat part of milk which rises to the top; this part when separated from the remainder.

Example: Take 100 ml of cream and 50 grams of sugar…

2. cream (noun) — sense 2

Definition: The butterfat or milkfat part of milk which rises to the top; this part when separated from the remainder.: The liquid separated from milk, possibly with certain other milk products added, and with at least eighteen percent of it milkfat.

Example: You may have noticed that any time that filling is mentioned on Oreo packaging, it's called "creme." This is no typo. Technically, the creamy filling inside an Oreo is not cream at all: The recipe used actually contains no dairy; as such, the FDA prohibits Nabisco from labeling the product as "cream."

3. cream (noun) — sense 3

Definition: The butterfat or milkfat part of milk which rises to the top; this part when separated from the remainder.: The liquid separated from milk containing at least 18 percent milkfat (48% for double cream).

4. cream (adj) — sense 4

Definition: Cream-coloured; having a yellowish white colour.

5. cream (verb) — sense 5

Definition: To puree, to blend with a liquifying process.

Example: Cream the vegetables with the olive oil, flour, salt and water mixture.

6. cream (verb) — sense 6

Definition: To turn a yellowish white color; to give something the color of cream.

7. cream (verb) — sense 7

Definition: To obliterate, to defeat decisively.

Example: We creamed the opposing team!