Value

Something which is intermediate or in the middle; an intermediate value or range of values; a medium.

The middle layer of the wall of a blood vessel or lymph vessel which is composed of connective and muscular tissue.

The totality of content items (television shows, films, books, photographs, etc.) which are broadcast or published.

Of meat, cooked to a point greater than rare but less than well done; typically, so the meat is still red in the centre.

The material of the surrounding environment, e.g. solid, liquid, gas, vacuum, or a specific substance such as a solvent.